Most workers — regardless of age or gender — would also prefer to receive written thanks and find them more meaningful than public praise, a new USC study has shown.
Giving state-level regulators more discretion in approving hydropower facilities in the United States led to faster adoption of the clean technology, a USC researcher and colleague find.
According to new USC research, many people believe that pretty food is more natural and healthier — and companies, advertisers and restaurants know it.
After a Trojan tenure that mixed biology and entrepreneurship, Saud Siddiqui helped develop the educational software SketchyMedical.
USC Marshall professors played a key role in bringing the university’s Federal Statistical Research Data Center back online.
Staying in business and staying financially solvent are part of surviving a pandemic. USC experts talk about stresses and uncertainties for employees, their employers and the unemployed.
A kernel of inspiration and a serious love of puffed snacks led USC alum Matt Bercovitz to become the popcorn king of Chicago.
The USC Gould project offers law students the opportunity to help small businesses that are unclear about evolving health and safety guidelines.
Two new USC Marshall classes will assist Trojans of all majors — not just business — in better understanding how the pandemic has affected financial markets and the economy.
Emily Nix wants to excite and captivate the students in her economics course this fall. With less than $60 in materials, here’s what she cooked up.
USC Marshall’s new dean, Geoffrey Garrett, sits down for a conversation with President Carol L. Folt — and COVID-19 isn’t far from their minds.
A USC communications expert notes that companies have little experience working with activists, and have struggled with the rise in activism — not just among the public but among their employees.
Two assistant professors from USC Marshall are part of the team assembled by the Greek government to build an AI-based project that will help the country safely reopen to tourism.
The former dean of Penn’s Wharton School describes his initial steps over the summer and his vision for the USC business school’s future.
Mothers take a much bigger and long-lasting hit to their income after having a child compared with new fathers. A USC researcher found a promising strategy to narrow the gap.
According to USC’s ongoing coronavirus survey, job losses, additional child care duties and mental distress have all disproportionately affected women since the start of the pandemic.
Monday’s landmark decision could extend protections to others, as well.
USC Marshall’s Davide Proserpio answers five questions on the impact of COVID-19 on businesses like Uber and Airbnb.
By day, Lauana Rodrigues Pereira Herbert helps her medical team respond to a global pandemic. At night, she studies for her MBA in USC Marshall’s International Business Education and Research program.
Before he graduated from USC Marshall, Gavin Doyle rallied several student organizations to help those suffering during the pandemic.
The latest data from USC Dornsife’s ongoing coronavirus study also reveal that L.A. residents have fared worse financially than the national average.
The lab’s Social Venture Coaching Competition seeds four USC startups and gains a wider audience — thanks to being held online.
Three professors who specialize in remote communication share their thoughts on how to best work from home, including respecting other people’s time and saying “thanks” more often.
People of color are more likely to suffer financially and mentally from the COVID-19 pandemic, according to USC Dornsife’s Understanding Coronavirus in America study.