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A taste of the season: the art and science of peppermint

Learn how USC Dornsife experts view the minty treat through psychology, history, art, neurobiology and more

This time of year, peppermint is everywhere — but the folks at the USC Dornsife College of Letters, Arts and Sciences experience it a little differently. Discover how we view the classic holiday treat from every angle through psychology, history, art, neurobiology and more.

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A taste of the season: the art and science of peppermint

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