There are plenty of places to get something to eat on the USC University Park Campus, but you don’t generally think of McCarthy Quad as one of them — unless it’s Wednesday during the weekly on-campus farmer’s market. The Undergraduate Student Government and USC Hospitality host the event, which takes place from 11 a.m. to 3 p.m. most Wednesdays and features a wide selection of produce and groceries as well as hot-food options. Take a look at the first farmer’s market of the semester — and make a note to go to the next one.
Top stories on USC News
Trojans get feet wet in world of surf journalism
“It teaches them to understand the community they cover and move beyond cliché,” says the course’s creator, Keith Plocek.
Disney CEO Robert Iger talks tech and entertainment at USC event
USC Marshall’s Greif Center and USC Annenberg co-host their first summit on VR, artificial intelligence, digital media, gaming and e-sports.
Mary Kelly appointed Judge Widney Professor at USC Roski School of Art and Design
The influential artist and educator uses her work to address some of society’s most complex challenges.